Kick off the new year with exotic sweetness
Kick off the new year with exotic sweetness
This is the time to go for the exotics, and SanLucar — a premium brand for fruit and vegetables — is putting exotic delicacies in a fruity light.
"Exotics are very popular with consumers," said Nuria Pizán, brand and creative director at SanLucar. "They bring freshness and lightness to the table, making good dietary new year’s resolutions easier to implement." In addition, mango, avocado and pineapple — with their exotic bonus — are versatile in the kitchen and taste magnificent.
SanLucar's mangos arrive at the store ripe and — with 13 degrees Brix — are super sweet and have practically no